In Korea, there are many fermentated foods such as kimchi and intestines, and the term '~담다'(put) is used to make such foods. This may mean that the essence is beyond the meaning of just process fermentation by germs. Korean Taste:Damcontains and shares emotions through food at the same time as nutrition. I mixed modern design styles with traditional feeling, making the traditional and inexpensive products elegant. This will be a meaningful gift rather than a common holiday set, spam and shampoo.

Country
Korea

Year
2019

Designer
욤 mash