There are many kinds of Chinese cuisine, not only a variety of local cuisines, but also many traditional home-cooked dishes. With the continuous improvement of people's material level, people's living standards have also been greatly improved. Eating meat every day is not a dream. Nowadays, in order to balance nutrition and strengthen health, people will also put meat and other heavy ingredients together. Eating is not only delicious but also nutritious. Old Beijing Zhajiang Noodles, a culture hidden in pasta, is not the taste of noodles but history. Zhajiang Noodles has a long history and is a traditional delicacy that many people love.